Vegan Almond Banana Cake
180,000.00₫ – 350,000.00₫
Cake does not include eggs, dairy products or preservatives.
Cake is handmade. Crunchy soft crust, almond and cinnamon flavor, natural sweet taste.
The product is healthy, safe for the elderly, children, pregnant women, especially vegetarians who have an allergy to dairy products and dieters.
To ensure the best quality of food to customers, the process of making product ONLY starts after receiving the order. Please place order 2 days in advance.
Description
Banana contains a lot of enzymes that improve of your intestines and your health. Instead of having bananas directly, Lanh Kitchen serves many banana products so that you can enjoy eating.
Vegan almond banana cake is made from natural fresh bananas, whole wheat flour rich in fiber, good for digestion and fresh almonds that rejuvenate your skin, and prevent chronic diseases.
Ingredients:
fresh almonds, fresh bananas, whole wheat flour, virgin coconut oil, organic jaggery, himalayan salt, apple cider vinegar, pure vanilla extract, cinnamon powder, ect.
Instructions for use:
- Best before: 2 days when kept at normal room temperature. Use by: 5 - 6 days when kept in a refrigerator.
- More delicious when heated with medium heat before use.
Additional information
| Dimensions | N/A |
|---|---|
| Size: | Size cupcake (3 cakes), Size cupcake (6 cakes), Big (diameter of 15cm), Small (15x20cm) |
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